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1. Consulting services related to recruitment and personnel
2. Licensed paid employment agency, License Number: 13-ユ-305727
  • 〒140-0002 Shinagawa Seaside Forest Oval Garden 2nd floor, 4-12-6 Higashi-Shinagawa, Shinagawa-ku, Tokyo
  • 0120-546-958
  • Job Post: 1161
View Profile
  • JPY 250,000 per month
  • Kanto, Tokyo
  • 10 vacancies
  • University Graduate
  • Working Visa
  • Opening Date: 10/30/2024
  • Closing Date: 06/30/2026
Job ID

208

Date of Registration

11/18/2024

Job Address

[Tokyo, Kanagawa, Saitama Prefecture, Hyogo Prefecture]

Eligible Areas for Entry

Only residents of Japan

Age

Up to your 30s

Salary Details

6-Day Rest System: Monthly Salary from ¥280,000+ 8-Day Rest System: Monthly Salary from ¥265,110+ ※Includes fixed overtime (6-day rest system: 45 hours, ¥69,004; 8-day rest system: ¥69,003). Overtime beyond this will be paid separately. ※Salary will be determined based on experience and abilities. [Example Career Progression] Upon joining: Monthly salary from ¥280,000 (Training period) ▼ After 3–6 months: Monthly salary from ¥300,000 (Trainer) ▼ After 6 months–1 year: Monthly salary from ¥350,000 (Store Manager) [Example Annual Salaries] ¥6,000,000 / Manager position with 3 years of experience / Monthly salary ¥400,000 + bonus + allowances ¥5,100,000 / Store Manager position with 2 years of experience / Monthly salary ¥370,000 + bonus + allowances ¥4,150,000 / Trainer position with 1 year of experience / Monthly salary ¥300,000 + bonus + allowances

Minimum Annual Salary (in yen)

JPY 3,000,000

Highest Annual Salary (in yen)

JPY 6,000,000

Minimum Monthly Salary (in yen)

JPY 265,110

Highest Monthly Salary (in yen)

JPY 350,000

Job Description

================
◎ A stable and growing company that offers high income and a great work environment!
◎ Enhance your skills and career to become a more valuable professional!
================

[Job Description]
Your responsibilities will include basic tasks such as customer service and cooking (noodle boiling, plating, preparation), as well as management tasks such as staff management and sales management.
You will start according to your experience and skills.
This is an environment where you can leverage your previous experience and contribute as an immediate asset!
For those with no experience, we will provide thorough training.
You will also have the opportunity to actively communicate with staff and help create a lively and engaging atmosphere at the store!

■ After gaining experience as an area manager, there may be opportunities to transfer to other departments!
We have a proven track record of employees stepping up into various career paths!
We want to help you realize your ideal career here!
☆★ We’re expanding stores and even aiming for international locations! ★☆
As a trendsetter in the "Ago Dashi" (fish stock) boom, we’ve opened 10 stores in Tokyo, Kanagawa, and Saitama. Under a solid business foundation, we continue to grow steadily and have been featured in many media outlets!
We will continue to focus on staff development and aim to become a more widely recognized, standard brand in the industry!

☆★ We also prioritize work-life balance! ★☆
By adjusting your shifts, you can have extended weekends or time off on Saturdays and Sundays every other week.
This will allow you to dedicate quality time to your family and friends!

/ Would you like to work in an environment where your "desire to challenge yourself" can come true? /
Our company has a culture that actively supports and encourages the challenges of each employee.
You’ll be able to try out all the ideas and challenges that come up in your daily work.
This is not a dull workplace where you just follow a manual and do repetitive tasks!
Take ownership and help create a store that delights customers!
While experience is important, we place a high value on motivation and personal character.
Would you like to build your career with us at our company?

Skills you can acquire! Knowledge you can learn! Knife skills, plating techniques, knowledge of high-quality ingredients, knowledge of meat, knowledge of fish, knowledge of vegetables, knowledge of tableware, store opening know-how, store management, menu development, purchasing and ingredient selection

Mandatory Requirements

・Must have or be eligible to obtain a Specified Skilled Worker visa for the food and beverage industry.

Preferred Requirements

・Candidates with experience as a store manager in the ramen industry
・Candidates from other industries who want to apply their experience as a store manager or head chef
・Candidates who wish to become independent (entrepreneurship)

Job Type

Service (Food and Beverage)

Required Japanese Language Level

N2

Working Hours

Shift System: From 9:00 AM to 6:00 AM the following day ※Store hours may vary by location. Actual working hours are 9 hours with breaks. ≪Example Shifts≫ 9:00 AM to 7:00 PM, 11:00 AM to 9:00 PM ※A reduced working hours system is available. ≪Store Hours≫ 11:00 AM to 6:00 AM the following day ※Store hours may vary by location.

Raise and Bonus

Twice a year

Various Allowances

・Commuting allowance
・Position allowance
・Child allowance (¥5,000 per child)

Holiday-vacation

At least 6 days off per month (107 days off annually)
※You can also choose 8 days off per month
※We can accommodate requests for time off due to personal or family reasons! Please feel free to discuss your needs

Welfare Program

・Social insurance ・Annual salary increase (once per year)
・Relocation assistance (with certain conditions)

Dormitory and Company Housing

None

Visa Support

Personal expense

Training Program

Yes

Interview Methods

Regular Interview

Web Interview

Consultation available

Probationary Period

Same conditions for 3 months

Record of hiring of foreign nationals

During employment



You need to to apply for this job.

Employer Profile

1. Consulting services related to recruitment and personnel
2. Licensed paid employment agency, License Number: 13-ユ-305727
  • 〒140-0002 Shinagawa Seaside Forest Oval Garden 2nd floor, 4-12-6 Higashi-Shinagawa, Shinagawa-ku, Tokyo
  • 0120-546-958
  • Job Post: 1161
View Profile
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